Stuart Alexander is very proud to announce the introduction of the Frey range of fine Swiss chocolates to the Australian market.

With a tradition for excellence that stretches back to the 19th century, the history of Chocolat Frey is almost as old as that of the chocolate industry itself. Over the course of its existence Chocolat Frey has seen chocolate evolve from being an exclusive indulgence for a privileged few to being a sweet treat generally available to anyone. Now in the 21st century, Chocolat Frey continues to maintain its reputation at a purveyor of only the finest quality Swiss chocolates.

The complete Frey range; Les Alpes, Pralinés and Noisettes are sold at Coles supermarkets nationally. Frey is also sold at selected specialty stores and independent grocery stores around the country.