Serves 6
Recipe
500g lean ground beef3 tbsp or 60ml TABASCO® Red Pepper Sauce 1 tsp salt 1/2 cup mayonnaise 6 slices of cheddar cheese 6 hamburger buns 6 red onion slices 6 tomato slices 6 lettuce leaves |
1 Combine ground beef, 2 tbsp TABASCO® Red Pepper Sauce, and salt in a large bowl and mix well. Shape into 6 patties. 2 Combine mayonnaise with remaining 1 tbsp TABASCO® Red Pepper sauce, mix well and set aside. 3 Grill or fry hamburger patties to desired doneness. Place cheese slices on burgers and continue cooking just until cheese melts. 4 Spread mayonnaise on buns and top with burgers, onion, tomato & lettuce.  |
